Micro learning Tag: Bar | Hoteltutor

handling intoxicated guest

Handling intoxicated guest in the bar

handling ice in a bar

Handling Ice in the bar

bartender making cocktails

Glassware used in the bar

Storing and Serving Wines

Sula wines

Introduction to Sula Wines and how to sell them in your hotel

champagne

What does Brut mean in champagne bottles?

bartender making cocktails

5 ways to make cocktails that can make you a master bartender

bitters

The secret to making your own bitters in the bar

liqueur

10 Incredibly useful liqueur for your bar

Types of Scotch Whiskey

single malt

What is the difference between Scotch Whiskey and other Whiskey

manage inventiry

Tips to manage inventory in bar and avoid shortage